News & Events
Latest News
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Michigan State University’s (BHEARD) and GCFSI holds first meeting with CAES in a collaborative move to introduce the Innovation Scholars Program (CAESISP)
Makerere University College of Agriculture and Environmental Sciences (CAES) and Michigan State University’s Borlaug Higher Education for Agriculture Research and Development (BHEARD) Program with the support of the MSU’s Global Center for Food Systems Innovation (GCFSI) are working together to advance CAES toward its strategic vision “to be a leading institution of academic excellence and
October 11, 2019 -
Over 80 participants turn up for training on Environmental Valuation, Evaluation and Accounting
Over 80 participants turned up for training on Environmental Valuation, Evaluation and Accounting organized by the Environment for Development Initiative (EfD-Mak) Centre. The training held at the Conference room College of Business and Management Studies (CoBAMS) on 27th September, 2019 attracted the academic staff and researchers from CoBAMS and CAES, members from private sector, civil
October 1, 2019
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Principal's Message
Welcome to the College of Agricultural and Environmental Sciences, Makerere University. Choosing an agricultural or environment related career…
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Specialized Centres
The College of Agricultural and Environmental Sciences (CAES) has 9 specialized centres whose specific role is to develop projects…
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CAES Alumni
The College of Agricultural and Environmental Sciences has brought together and trained students from different parts of the world with…
read moreTestimonials
Shakirah Nakasagga
I joined Makerere University in 2014 as a private student seeking to further my education without financial assurance. I got a scholarship on the third day of school with AGRA. Studying isn’t a straight path, I faced challenges but I had a mentor, father, lecturer and a friend in Dr. Richard Edema. Throughout my study at Makerere, Dr. Edema supported me, I must commend his program (MaRCCI) because it not only builds future scientists but also fighters, people with a vision, mission on how to accomplish specified goals in the field of crop improvement.
Hakim Mufumbiro
Head, Food and Agriculture Standards Division, Uganda National Bureau of Standards. Studying at CAES added value to me as a student. I’d like to think I have the best of worlds-an open and analytical mind of a professional Food Scientist. I believe CAES is the place where the two worlds were nurtured!
Stella Kabiri-Marial, PhD
Crop and Weed Ecologist with a PhD from Wageningen University in the Netherlands. When I made the decision to study at the College of Agricultural and Environmental Sciences, I didn’t realize I was making a choice that would change my life forever. I am so much more confident in my ability to attract and connect with scientists all over the world. CAES you are amazing!