• Home
  • About Us
    • CAES History
    • Leadership
    • Annual Reports
    • Academic Staff
      • Animal and Range Sciences
      • DeSOLUM
      • DeCSH
      • DANRE
      • DEIS
      • DFTN
      • DABE
      • DGGICS
      • Environmental Management
      • Forestry, Biodiversity and Nature Conservation
      • Department of Tourism
    • Schools
      • School of Agricultural Sciences
      • School of Food Technology, Nutrition & Bio-Engineering
      • School of Forestry, Environmental & Geographical Sciences
  • Research
    • Innovations
    • SAS
    • Food Tech & Nutrition
    • Agricultural Production
    • Research Projects
    • Research Institutes
    • Research Centers
    • Publications
  • News
  • Academics
    • Schools
      • School of Agricultural Sciences
      • School of Food Technology, Nutrition & Bio-Engineering
      • School of Forestry, Environmental & Geographical Sciences
    • Academic Programmes
      • Graduate Programmes
      • Undergraduate Programs
      • SAS – Programmes’ Admission Requirements
      • SFEG Programms’ Admission Requirements
      • SFTNB – Programms’ Admission Requirements
    • Mak Freshers’ Joining Instructions
    • Undergraduate Fees Structure
    • Graduate Fees Structure 2024
    • Apply Online
  • MUJAES
    • Home
    • About Us
      • CAES History
      • Leadership
      • Annual Reports
      • Academic Staff
        • Animal and Range Sciences
        • DeSOLUM
        • DeCSH
        • DANRE
        • DEIS
        • DFTN
        • DABE
        • DGGICS
        • Environmental Management
        • Forestry, Biodiversity and Nature Conservation
        • Department of Tourism
      • Schools
        • School of Agricultural Sciences
        • School of Food Technology, Nutrition & Bio-Engineering
        • School of Forestry, Environmental & Geographical Sciences
    • Research
      • Innovations
      • SAS
      • Food Tech & Nutrition
      • Agricultural Production
      • Research Projects
      • Research Institutes
      • Research Centers
      • Publications
    • News
    • Academics
      • Schools
        • School of Agricultural Sciences
        • School of Food Technology, Nutrition & Bio-Engineering
        • School of Forestry, Environmental & Geographical Sciences
      • Academic Programmes
        • Graduate Programmes
        • Undergraduate Programs
        • SAS – Programmes’ Admission Requirements
        • SFEG Programms’ Admission Requirements
        • SFTNB – Programms’ Admission Requirements
      • Mak Freshers’ Joining Instructions
      • Undergraduate Fees Structure
      • Graduate Fees Structure 2024
      • Apply Online
    • MUJAES
College of Agricultural and Environmental Sciences
College of Agricultural and Environmental Sciences
  • Home
  • About Us
    • CAES History
    • Leadership
    • Annual Reports
    • Academic Staff
      • Animal and Range Sciences
      • DeSOLUM
      • DeCSH
      • DANRE
      • DEIS
      • DFTN
      • DABE
      • DGGICS
      • Environmental Management
      • Forestry, Biodiversity and Nature Conservation
      • Department of Tourism
    • Schools
      • School of Agricultural Sciences
      • School of Food Technology, Nutrition & Bio-Engineering
      • School of Forestry, Environmental & Geographical Sciences
  • Research
    • Innovations
    • SAS
    • Food Tech & Nutrition
    • Agricultural Production
    • Research Projects
    • Research Institutes
    • Research Centers
    • Publications
  • News
  • Academics
    • Schools
      • School of Agricultural Sciences
      • School of Food Technology, Nutrition & Bio-Engineering
      • School of Forestry, Environmental & Geographical Sciences
    • Academic Programmes
      • Graduate Programmes
      • Undergraduate Programs
      • SAS – Programmes’ Admission Requirements
      • SFEG Programms’ Admission Requirements
      • SFTNB – Programms’ Admission Requirements
    • Mak Freshers’ Joining Instructions
    • Undergraduate Fees Structure
    • Graduate Fees Structure 2024
    • Apply Online
  • MUJAES

ADVALUE Project

  • November 12, 2024
  • Webadmin
  • 0

Advancing Sustainable Agricultural Value Chains through Strengthening Transdisciplinary Skills and Cooperation in East African Doctoral Education – ‘ADVALUE’ addresses the need for qualified doctorates and future academic professionals in agricultural sciences who impact the research and teaching capacities of their Higher Education Institutions and contribute to local and regional achievement of SDG goals with the development of sustainable agricultural value chains. In line with this, the specific objectives of ADVALUE are

 

    1. modernised doctoral programmes with innovative course offers in transdisciplinary research methods and value chain approaches,

    1. strengthened stakeholder involvement to ensure needs orientation and innovation potential,

    1. capacity building of staff and students, and

    1. improved quality assurance and development in doctoral education.

The joint development of four doctoral modules (scientific working, transdisciplinary research, rangeland management, and agricultural value chains) involves about 120 staff and 160 students in online and offline events. The online training and collaboration provide access to more persons beyond 32 EU study trip participants, 80 pilot training participants and other conference travels. After pilot testing and evaluating the new courses, the implementation in about 30 degree-programmes at the four partner universities in Kenya and Uganda is possible as well as the adaptation of the project results through dissemination of the actively participating network partners to ensure sustainability of the project’s outputs. Accompanying these activities, strategies of further improving the quality of doctoral education are elaborated and discussed, including the public exchange on two project conferences (multiplier events).

ADVALUE emphasises stakeholder involvement on all levels, from the local universities’ cooperation with working life partners up to the national exchange and support by associated governmental partners, as well as the international exchange.

The project addresses the need for qualified doctorates and future academic professionals in agricultural sciences who impact the research and teaching capacities of their Higher Education Institutions and contribute to local and regional achievement of SDG goals with the development of sustainable agricultural value chains.

Partners

Swedish University of Agricultural Sciences (SLU)

Czech University of Life Sciences Prague (CZU)

German Institute for Tropical and Subtropical Agriculture

Nuertingen-Geislingen University (NGU)

Makerere University

Uganda Christian University (UCU)

Pwani University (PU)

University of Nairobi (UoN)

Ministry of Education Science and Technology (MoEST)

Kenya Agricultural and Livestock Research Organisation (KALRO)

National Council of Higher Education Uganda (NCHE)

The National Agricultural Research Organization (NARO)

European Alliance in Agricultural Knowledge for Development (AGRINATURA)

Regional Universities Forum for Capacity Building in Agriculture (RUFORUM)

  • Previous Graduate Opportunity in Biometry
  • Next Mak Holds Consultative Workshop on Newly Proposed Postgraduate Programmes in gender and agriculture

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recent Posts

  • Combating Child Malnutrition in the Face of Climate Change: Mak’s Healthy Soy Initiative Offers Hope
  • Extension of Application for Change of Course
  • CAES Freshers Urged to Embrace University Life with Purpose and Focus
  • Strengthening Global Academic Partnerships: Mak & Rhein-Waal University Conduct Joint Field Course at Kibale National Park Kibale National Park, Uganda – 3rd June 2025
  • Graduate Admission List for 2025/26 Academic Year.

Subscribe Us to join Our Community

Newsletter

Recent Posts

  • Combating Child Malnutrition in the Face of Climate Change: Mak’s Healthy Soy Initiative Offers Hope
  • Extension of Application for Change of Course
  • CAES Freshers Urged to Embrace University Life with Purpose and Focus
  • Strengthening Global Academic Partnerships: Mak & Rhein-Waal University Conduct Joint Field Course at Kibale National Park Kibale National Park, Uganda – 3rd June 2025
  • Graduate Admission List for 2025/26 Academic Year.

Research and Innovations

https://caes.mak.ac.ug/wp-content/uploads/2023/11/Unearthing-the-Potential-of-Earthworms-Fred-Kabi-EARILab-copy-2.mp4
https://youtu.be/YmxJnGo9Gks
https://youtu.be/hhStlqeUvB8

Recent Posts

The project team led by Prof. Benedikte Grenov and Prof. Phinehas Tukamuhabwa during the inception meeting at CAES on 15th August 2025.
Combating Child Malnutrition in the Face of Climate Change: Mak’s Healthy Soy Initiative Offers Hope
Extension of Application for Change of Course
CAES Principal welcoming freshers to the College. She cautioned them to set clear goals from the start of their academic journey and to work diligently toward achieving them.
CAES Freshers Urged to Embrace University Life with Purpose and Focus
Students from Rhien Waal University of Applied Sciences interacting with the elderly about the impacts of forests towards the community
Strengthening Global Academic Partnerships: Mak & Rhein-Waal University Conduct Joint Field Course at Kibale National Park Kibale National Park, Uganda – 3rd June 2025
Graduate Admission List for 2025/26 Academic Year.

Quick Links

  • Makerere University
  • University Hospital
  • Academic Calendar
  • Mak E-Learning
  • Webmail
  • University News
  • Online Application
  • Student Loan Schemes
  • Academic Registrar

Contact Us

  • P.O Box 7062 Kampala Uganda
  • +256 414 542 277
  • principal.caes@mak.ac.ug / pr.caes@mak.ac.ug
  • 08:00am-05:00pm

@ Copyright 2025 - All Right Reserved - Makerere University College of Agricultural and Environmental Sciences